We are Binney & Boarder

Chris and Vicky draw on three decades of experience in food and catering establishing B&B on principles of food that brings people together, food that feeds the eyes and soul, elevating the ordinary to the sublime.

We believe in ‘field to fork’ eating, using seasonal, local produce first. Being based at Anneville Organic Farm gives us access to the freshest supply of vegetables helping us bring all those who experience our food along that journey with us, to champion the farmers, fishermen, and food producers of Jersey to encourage a more mindful approach to eating.

Since establishing in 2019 Binney & Boarder has blossomed into a hub of food creativity, where we are constantly experimenting, pushing ourselves and seeing what wonders come of it. We are proud of what we do and it is thanks to our wonderful customers who make Binney & Boarder possible!